For the first time in Peru, Milspec Foods company is producing apple sauce in pouch for school programs and retail markets.
For thermal processing, they are using Lagarde steam & air retorts, because of its efficency and the shortest cycle time, preserving sensorials and nutritionals properties of apple sauce.
Moises Blumen, Managing Director said about his Lagarde retorts: "Pamarters control accuracy is perfect, 0 error. Retort process is moving forward and you can see it on the graph. I am very confident in using this machine as my customers, wether Government or Retail are very demanding from food safety perspective."
He added that: "When customers come to visit my plant, they feel impressed with retorts operation".
Please, feel free to contact us to know more about Lagarde retorts and steam and air efficiency.